Sitges is one of charming Spanish/Catalan cities famous by so many things: beautiful beaches, rich nightlife and, among other things, great gastronomic offer.
There is plenty of places where you can eat great Spanish/Catalan/International food and we are listing 8 best restaurants in Sitges + what to eat there, to help you organize your trip and take the best out of Sitges.
As it is common in Spain, tapas (small portion of foods) are served all around and variations of dishes are endless.
Tapas, also known as appetizer food or simply, mix of various dishes served in mini-portions is something you should not miss when in Spain.
Don’t worry about the mini-size of the tapa portions. You can combine several different tapas and, that way, you can try many different things. How great is that!
You can eat tapas as starter or combine several ones into a main dish. In any case, the gastronomic offer in Sitges is amazing and, if you are a foodie, you will be in heaven.
Besides tapas, in Sitges, you can get to know some other stars of Spanish and Catalan cuisine and, who knows, maybe you find your new favorite meal.
So, if you are looking for the best restaurant in Sitges to have your lunch, dinner or afternoon snack, keep reading. Here, we will be listing best restaurants (in our opinion) in Sitges + what delicious food you should try there.
- RESTAURANT LAND SKYBAR HOTEL MiM
- MAMAS PICANTERIA
- SITGES 1883 CHILL OUT BAR
- EL RACO DE CAN TRAVER
- EL DONOSTIARRA
- VEGGIE GARDEN
1. RESTAURANT LAND SKYBAR HOTEL MiM
If you are into sky bars/roof-tops (who isn`t) Hotel MiM located within Sitges city center, is a great place for a sunset drinks + some appetizer.
You don’t need to be the hotel guest to access the sky bar – the entrance is free and, besides the great offer of drinks and food, you will be offered a gorgeous panoramic view of the town.
The terrace is quite big and furnished with standard tables and chairs but also has a very nice pool area where you can relax on the hammock and order your favorite drink + some quick tapas.
If you haven’t tried so far, we think it’s the right moment to try the famous Catalan champagne – Cava.
If you like olives, the ones that you can find anywhere in Spain are just like next level olives – they are seriously better than most of the olives you’ve tried elsewhere.
Maybe they will even be the best olives you have ever tried.
Chances are quite high.
Maybe you think olives couldn’t possibly deserve this many lines in a text, but, believe me, they do!
They go just perfect with Cava and with the view of Hotel MiM Sky Bar terrace.
From the menu:
- Iberian ham Croqueton (typical Spanish/Catalan tapa)
- Veggie croquettes (typical Spanish/Catalan tapa)
- Steamed mussels
- Grilled octopus
Location -> Restaurant Land – Sky Bar Hotel MiM
2. MAMA’S PICANTERIA
If you like fusion of traditional and international cuisine – this place is more than worth a visit.
Imagine situation in which you want to eat Middle Eastern or Asian food and your travel buddy is more for Spanish or South American food – here you will find something for both…or for as many of you are discussing.
All the dishes they offer is inspired by the chef’s trips and culinary discoveries around the world.
The chefs themselves say that their idea is to unite their travels into one plate. Ok, not in literally one plate, but you get the point. They are mixing typical dishes from various cuisines with the local Catalan and Spanish cuisine.
To make it more clear, here are some of the delicious dishes from their menu:
- Lebanese Mezze (consisting of kofta, halloumi, beetroot hummus, pita bread and some other delicious stuff)
- Gazpacho (Spanish cold soup)
- Salmon and Avocado Ceviche (Traditional Peruvian dish)
- Vietnamese Lemongrass Chicken (more delicious than in Vietnam)
If you want to have a little culinary tour around the world while seated in a nice restaurant in Sitges, go to Mama’s Picanteria.
You won’t regret it!
Location -> MAMA’S Picanteria
3. SITGES 1883 CHILL OUT BAR
The main characteristics of this bar are: open air, easy-going & relax atmosphere, tapas & cocktails.
In the garden of the Hotel 1883 there is an open air bar offering a great deal of tapas and vines + amazing cocktails.
Very relaxed setting, in a beautiful garden with lots of greens, among the trees, there are simple tables and chairs waiting to be enjoyed with the company of delicious food and great cocktails for the great mood.
Some of the delicious food from the menu:
- Provolone con choricito (Melted cheese with typical Spanish sausage)
- Patatas Bravas (the most typical Spanish/Catalan dish – potatoes with spicy sauce)
- Pan con Tomate (Bread with tomato)
- Goat cheese salad (you should definitely try goat cheese in Catalonia – there are some amazingly delicious being made)
Don’t miss cocktails!
Location -> SITGES 1883 CHILL OUT BAR
This restaurant is present in almost any list of recommended restaurants of Sitges and we were curious to see what it is all about.
Soon enough we realized, it definitely should stay in literally every list of recommended places to eat good food in Sitges.
Monthly menus are what makes it always fresh, interesting and new.
The main logic is using seasonal ingredients and that concept simply never fails.
The food is fresh, of a good quality and creativity and innovation is just another trademark of NeM.
Meals are prepared in tapa-versions or small-sized portions with the aim to give you an opportunity to try several different dishes.
They are using molecular cuisine techniques to make their food even more attractive, unique and different.
Also, they experiment (and I would say, very successfully) with combining different, exotic and rare spices and tastes.
Some of the magical dishes from the menu:
- Mozzarella, avocado, lime, coffee, tomato salad
- Hummus, Kalamata, cucumber, feta cheese, oregano
- Oriental steak tartar
- Roasted cod, coconut, dill, chili, beetroot
Interesting thing is that, for all the elegance of the place (design of it’s interior) and sophistication of it’s food, you don’t need to pay a fortune – the prices are affordable and within the standard prices in Sitges.
* Reservations needed.
Location -> NeM Restaurant
If you like sea-food, this is the right place. This restaurant is located in one of the busy, shopping streets where you will, for sure, find yourself in some moment of your stay in Sitges.
The restaurant has a quite big terrace with many tables almost always full.
The concept is – you are hungry, you come eat and you go.
There is no fancy decoration or very special design of the place but they offer some amazing sea-food plates and nothing can beat that.
Some of the dishes from the menu:
- Grilled sardines
- Fresh salads
- Sea-food combo mix for two (clams, shrimps, mussels, caracoles, squids…)
They also offer great local wines and warm, familiar atmosphere and friendly approach.
Location -> REVOL Restaurant
6. EL RACO DE CAN TRAVER
Beautiful blue colored corner with a pair of retro chairs and a table will be inviting enough to make you enter this place.
Hospitality will make you feel comfortable and welcome and food will make you go straight to heaven. They serve traditional plates mastered into perfection.
With nothing else to add, here are some dishes from the menu:
- Mixta de embutidos Catalanes e Ibericos (Mix of Catalan and Iberic sausages)
- Plato de Jamon Iberico de Bellota (Plate of Iberic Acorn Ham)
- Mejillones de Roca a la Brasa (Grilled Rock Mussels)
Whatever you choose to order, stay assured it will be a top choice.
And, if you need help in understanding what is what, they will explain it to you with the friendliest possible approach.
Even thought the prices might look slightly higher than regular, the quality of food justifies it completely.
Location -> EL RACO DE CAN TRAVER
7. EL DONOSTIARRA
This restaurant is a typical Basque taverna where you can eat famous pinchos.
Pincho is a slice of a baguette bread topped up with different foods – can be crab salad, Russian salad, a slice of Spanish omelet, croquette, grilled meat, Spanish Jamon (Ham), Goat cheese with olives…(options are endless) and then pinched with a pick (toothpick).
Pinchos are the most authentic food of Basque Country but widely popular in whole Spain.
If you haven’t tried pinchos – there is no better place to fall in love with pincho concept, then this restaurant.
It reflects the most typical Basque tavern with it’s loud and busy atmosphere, always packed with people.
How to choose the right pincho?
They are all displayed on a bar. At the beginning, you get a plate, chose based on what looks appealing to you, and serve to your plate whatever pincho you like from the bar.
You go to your table, you eat your pinchos (ask for some drink as well) and, then you approach to the cash register holding your plate so the cashier can count the number of the picks (the number of pinchos you have eaten) and you pay for it. Cheating is a big no, no, no!
So, basically, there is no menu for the food – it’s all displayed and you can choose whatever catches your attention.
Location -> EL DONOSTIARRA
8. VEGGIE GARDEN
“Natural tastes good, green looks great, and you’ll feel fantastic” is the slogan of this restaurant and it reflects it quite good.
Endless vegan and vegetarian options of food, healthy looking meals, fresh and incredibly tasty.
They offer amazing energy boosting fruit & vegetables drinks – lemonades, natural juices, vegan cocktails…
As for the food, you can find the most colorful and happy looking meals – soups, salads, raw food, sandwiches, vegan burgers…
Some of the dishes from the menu:
- Nepali Luxury Thali ( a plate of basmati rice with selection of Indian and Nepali vegetable dips and sauces)
- Maxi Wrap con Guacamole y Queso Vegano (Gvacamole wrap with vegan cheese)
- Berenjena y Shiitake Salteado (Stir Fry Eggplant with shiitake mashrooms)
The portions are abundant and the food is fresh and well prepared.
Location -> VEGGIE GARDEN
This 8 restaurants in Sitges are the best ones (in our opinion) if you want to try different things, different styles of food preparation and different approaches to the traditional Spanish and Catalan cuisine.
As much as we like food in general, we like to get to know about all the different ways of preparing and presenting traditional foods so we were happy to be able to see all those variations of culinary styles in Sitges.
It is one of our all time favorite towns (I think I can speak for both of us) and we will, for sure, be going back to Sitges for some more of it’s greatness.
We promise you will fall in love with Sitges!
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↓↓↓↓ IF YOU LIKE IT, PIN IT! ↓↓↓↓