Chilli-Honey sauce is one of my favorite spicy sauces and i love using it with fry food – with spring rolls, fried dumplings or fry noodles. It fits perfectly to fried potatoes as well
Chilli-honey potatoes are great variation of normal French fries – if you want to spice up regular fried potatoes recipe – here is how you can do it.
It can be served as a snack, starter or even as a side dish.
Difficulty: easy | Preparation time: 40 min | Servings: 2
Chilli-honey potatoes
A spicy twist of the traditional french fries. Perfectly paired with a cold beer
Servings - 2 people
Calories: 271kcal
Cost: 2
Ingredients
French Fries
- 400 gm Potatoes
- 500 ml Sunflower Oil
- 6 Tbsp Cornstarch
Chilly Sauce
- 2 Unit Green Chilly - Fresh
- 2 Tsp Sambal Oelek - You can replace with Sricharcha Sauce
- 1 Tsp Ketchup
- 1/2 Cup Spring Onions - Finely Chopped
- 1/2 Cup Red Onion - Finely Chopped
- 1/2 Unit Green Bell Pepper
- 3 Tsp Garlic Ginger Paste
- 1 Tbsp Soy Sauce
- 2 Tbsp Honey
- 2 Tbsp Cornstarch
- 1 Pinch Gound Pepper
Topping
- 1 Handful Sesame Seeds
- 1 Handful Spring Onions
Instructions
Potatoes
- Cut potatoes as for french fries and soak them in water for 20 minutes
- Dry the potatoes and pass them through the cornstarch
- Heat the oil in a large saucepan and fry potatoes until slightly golden
Sauce
- Heat the oil in a large saucepan and fry potatoes until slightly golden
- Heat small amount of oil in a saucepan and, once heated, put ginger/garlic paste, onion, chopped bell pepper and pinch of salt
- Stir all well, cook for 1 minute and then add green chilies, chilly powder and cook for another minute
- Add spring onions, soy sauce, ketchup, oelek (or some other chily sauce), pinch of pepper and mix all well
- Pour dissolved cornstarch little by little stirring all the time
- Add honey and keep cooking for another minute or two
- At the end add potatoes and stir all toghether for another minute.
- Once it is done, serve to the plates and sprinkle with some sesame seeds and chopped spring onion
Notes
DON'T FORGET TO EAT THEM WHILE THEY ARE HOT!
Chilli-honey potatoes done – it´s easy as that!
In case you are not a fan of spicy food, you can use sweet red paprika powder – it will still come good – honey sweet & crunchy with some toasted sesame seeds on the top.
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1 thought on “Chilli-honey potatoes”
Always enjoying some spice in my food!